Past my kitchen window fly the Barnacle geese. It is an annual event. They come in the thousands, 100,000 in fact according to our bird watching neighbor. They honk and squawk and the sound is a magestic cacophony as they every once in a while all take flight at the same moment, circling overhead and […]
Category: vegan
Latvia, The land of flowers
It has been some time since my last In My Kitchen post. Some months actually. This time I will tell you a bit about one adventure this past summer and the inspiration it gave me once I made it home. Our garden has been producing nicely and so the Carrot Top Pesto potato salad below […]
80 years young
When I was small, Gramma would occasionally make the grand-daughters dresses for Christmas and Easter. Usually the Christmas dress was made with a rich, dark velvet and the spring dress had a floral pattern and a white crocheted collar that could be removed and had a pearl for a button in the back of the […]
Five years ago
Delicious clean-eating Cherry Berry popsicle treats and some of the most popular posts from the past five years.
Christmas comes whether you are ready or not
Experience the nordic Christmas with Rice pudding or Vegan paleo friendly chia pudding garnished with persimon and orange.
March, the best days of winter
The kids are on ski break this week and the weather has been treating us great! The best days of winter have arrived. This week we have taken the kitchen outside and on Monday the whole family went on a skiing and sledding trek to a laavu, or a classic Finnish lean-to that can be […]